OVER €100 MILLION WORTH OF FAKE FOOD AND DRINKS SEIZED IN LATEST EUROPOL-INTERPOL OPERATION
More than €100 million worth of potentially dangerous food and drinks was seized in the latest Operation OPSON, coordinated by Europol’s Intellectual Property Crime Coordination Centre and INTERPOL. 672 individuals were arrested so far, with investigations ongoing in many countries.
Police, customs, national food regulatory authorities and private sector partners across 78 countries* took part in the five-month OPSON VIII operation which ran from December 2018 through April 2019.
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EU food safety system overstretched, say EU Auditors
Although the EU’s system for protecting consumers from chemical hazards in food is soundly based and respected worldwide, it is currently overstretched, according to a new report from the European Court of Auditors. The European Commission and the Member States do not have the capacity to implement the system fully, the auditors say.
EU food safety policy aims to guarantee a high level of protection for human life and health, and to protect EU citizens from three types of hazards in food: physical, biological and chemical. This audit concentrated on chemical hazards in food.
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Simplified approach to make food donations to foodbanks easier
EFSA has developed a new food safety management approach that makes it simpler for small retailers to donate food.
The simplified system would mean that retailers are not required to have detailed knowledge of specific hazards. It includes steps for checking that donated food is safe, such as shelf-life control, maintenance of the cold chain and ensuring communication between the donor and recipients.
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eCommerce: Commission publishes results of first EU-wide control of Internet marketed food
The Commission published the results of the first coordinated official controls of Internet marketed foods carried out by 25 EU Member States, Switzerland and Norway. In September 2017 the competent national authorities checked nearly 1100 websites for offers of non-authorised novel foods and food supplements. They found 779 offers for the sale of products clearly not complying with the EU legislation, whether in terms of labelling, false claims or lack of authorisation.
This was the first time that the national authorities pooled their experience and resources, showing their preparedness to respond to the challenges of the online world and to protect the citizens from unsafe and misleading products offered online.
The main objectives of this first Coordinated Control Plan on the Internet sale of food ('CCP-efood') in the Union were:
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